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How to make BUKO PANDAN:

Course Dessert
Cuisine Filipino
Servings 6

Ingredients
  

  • 2 cups Kinayod na Buko - Shredded Young Coconut drained
  • 1 tsp Pandan Flavoring
  • 2 cups Gulaman/Green Gelatine
  • 1 cup Mini Sago - White - patiktikin drained
  • 1 can Gatas na Malapot o Condensed Milk
  • 500 ml Heavy Cream

Instructions
 

  • Pagsama-samahin ang lahat ng sangkap at haluin.
    2 cups Kinayod na Buko - Shredded Young Coconut
  • Lagyan ng takip at palamigin sa refrigerator bago ihain.
    1 tsp Pandan Flavoring, 2 cups Gulaman/Green Gelatine, 1 cup Mini Sago - White - patiktikin, 1 can Gatas na Malapot o Condensed Milk, 500 ml Heavy Cream